Drunken Tomato and Feta Bruschetta

Ingredients 6 oz. feta, crumbled 2 oz. cream cheese, at room temp 2/3 cup good olive oil, divided 2 T freshly squeezed lemon juice Kosher salt and freshly ground black pepper 2 T minced green onions (about 2) 2 tsp minced garlic 2 T red wine vinegar 16 oz. (1 jar) Doux South® Drunken Tomatoes, … Continued

Sweet Georgia Shrimp Cakes

1 pound cooked, peeled and deveined Georgia Shrimp, finely chopped 1/3 C crushed crackers 3 green onions, finely chopped ½ C Honey Kissed Turnips, finely chopped ½ C green bell pepper, finely chopped ¼ C mayonnaise 1 egg, beaten 1 tsp Worcestershire sauce 1 tsp Creole mustard 2 T Honey Kissed Turnips brine ¼ tsp … Continued

Little Rock Hummus

4 cloves of garlic, roasted 2 cups Little Rock Caviar, drained and brine reserved 1 ½ tsp kosher salt 1/3 cup tahini (sesame paste) 4 Tbsp Little Rock Caviar brine 4 Tbsp water 8 dashes hot sauce   Turn on food processor fitted with the steel blade and drop the garlic down the feed tube. … Continued

Drunken Tomato Salsa

16 oz. Doux South® Drunken Tomatoes, crushed 4-5   scallions, white and green parts, thinly sliced 2-3   Serrano Chiles, thinly sliced into rounds 4   teaspoons fresh ginger, grated 1   tablespoon minced garlic 2  teaspoons yellow mustard seeds 2   teaspoons cracked black peppercorns 2   teaspoons ground cumin 1   teaspoon cayenne ½   teaspoon turmeric ½   cup extra-virgin olive … Continued

Mean Green Tomato Biscuits

2 cups flour 4 teaspoons baking powder 1/4 teaspoon baking soda 3/4 teaspoon salt 2 tablespoons cold butter, diced small 2 tablespoons shortening 1 cup buttermilk, chilled 1/2 jar of Mean Green Tomatoes, diced and brine reserved   Pre-heat oven to 375 In a bowl mix together flour, baking powder, baking soda and salt Once … Continued

Drunken Tomato Steak Topping

2 T olive oil 16 oz. (1 jar) of Drunken Tomatoes ¼ C of brine 1 Jalepeno pepper, minced 1 clove garlic, peeled and minced   Heat oil in frying pan on the stove at med. high until hot. Add the pepper and stir until soft. Add garlic and stir for one minute. Stir in … Continued

Angry Ham Salad

2 lbs. left over cooked ham ¾ C mayo 1 C Angry Cukes 1 T Angry Cuke brine   Place ham into a food processor fitted with a steel blade. Pulse until the ham is chopped into pea size pieces. Place chopped ham into a bowl. Place the Angry Cukes into the processor and pulse … Continued

Deviled and Dilly Eggs

6 large farm eggs 1/2 jar (8 oz) of Angry Cukes, brine reserved 1/4 C Dukes Mayo 1 tsp salt   Place eggs in a pot of cold water to just cover and bring to a boil.  Once at a boil, cover pot, turn off heat and let sit for 8 minutes. After 8 minutes, … Continued

Angry “Ranch” Dressing

1 clove of garlic, minced 1/4 tsp kosher salt 1 C Dukes Mayo 1/2 C Sour Cream 1/4 C flat leaf parsley, minced 3 Angry Cucumber Pickles 1 T chives, minced 1/2 tsp Angry Cuke brine 1/4 tsp Paprika 1 1/2 tsp black pepper 1/4 tsp salt 1/4 C to 1/2 C buttermilk (as needed … Continued